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Maryline Ferreira

  1. Vanilla and Chocolate Star Cake

    Vanilla and Chocolate Star Cake
    A chocolate and Timut pepper star hidden in a delicious vanilla cake
  2. Vegetable and Truffle Cheese Gratin

    Vegetable and Truffle Cheese Gratin
    This festive recipe with original flavours will surprise your guests.
  3. Black sesame houmous

    Black sesame houmous
    Discover a healthy starter recipe, great for parties.
  4. Three original ways to cook chickpeas

    Three original ways to cook chickpeas
    Whether as an appetizer, main course or dessert, check out these three original chickpea recipes.
  5. Homemade sea bass croquettes with panko breadcrumbs

    Homemade sea bass croquettes with panko breadcrumbs
    Discover this original and tasty way of cooking sea bass.
  6. Gourmet appetiser platter

    Gourmet appetiser platter
    Bring an extra touch of fun to your appetisers by giving your guests the pepper mill and letting them season their guacamole, tzatziki and houmous.
  7. Healthy lemon and strawberry cake

    Healthy lemon and strawberry cake
    An ultra-indulgent cake that's good for your health and easy to make.
  8. Muesli with flaxseed and hazelnuts

    Muesli with flaxseed and hazelnuts
    This quick and easy recipe for muesli ticks all the boxes.
  9. Prawn and avocado boats

    Prawn and avocado boats
    A fresh and colourful recipe... you can literally smell the sun.
  10. Red kuri squash, sweet potato and chestnut gratin

    Red kuri squash, sweet potato and chestnut gratin
    Add a touch of originality to your festive meals with this winter vegetable recipe.
  11. Homemade butter-free spook-tacular cookies

    Homemade butter-free spook-tacular cookies
    Cookies with flavours enhanced by the freshly ground cinnamon for a spicy Halloween!
  12. Cannelloni with mushrooms and truffles

    Cannelloni with mushrooms and truffles
    Treat yourself to the surprising flavour of this recipe for truffle and mushroom cannelloni. It will conjure up all those childhood memories, while bringing a little extra flavour that will make all the difference.

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