Seasonal Recipes for Every Course

Dive into an explosion of flavours with this perfect blend of crispiness and freshness.

Indulge in layers of savoury flavours, featuring tender leeks, succulent salmon, and creamy cheese, all nestled between sheets of pasta.

Prepare delicious hot cross buns for Easter, or anytime of the year.

A chocolate and Timut pepper star hidden in a delicious vanilla cake

This festive recipe with original flavours will surprise your guests.

A recipe that's both sweet and tangy, guaranteed to melt the heart of your loved one.

This simple healthy morning oatmeal is creamy, generous and loaded with delicious and nutritious toppings.

Discover a healthy starter recipe, great for parties.

This recipe of udon noodles is both easy to make and scrumptious, featuring thinly sliced carrots and spring onions cooked in a delectable Chinese-style sauce.

An original and delicious Halloween recipe, which combines salty and sweet with a frighteningly creamy texture. Devilishly tasty.

Tim Meuleneire demonstrates the perfect marriage of duck breast, spices and sweet and sour flavours in this recipe.

The dish consists of a tender Sole fillet coated with a tomato crust and seasoned with Voatsiperifery pepper, served on a bed of courgette mille feuille.