Maple roasted root vegetables with parsnip puree make an easy side dish for these chilly days out there. It features sweet, caramelized flavors, in a lovely medley of textures.
With its caramelized and slightly sweet flavor, this sweet potato gratin is a gourmet side dish. Melting and delicious, the surprising combination of sweet potato, pomegranate and yoghurt awakens the taste buds
Little pumpkins perfect for stuffing with nutritious whole foods, the Jack Be Little can be declined in a thousand ways. Here is an idea on how to prepare it in a delicious vegetarian and autumnal version.
The ideal companion to a vegetarian dish, tofu can be accommodated in a thousand ways, and why not with coffee? A savory vegetarian recipe that is surprising and delicious !
Embark on a dish with a thousand flavors, sweet and fragrant with sweet and savory notes. Easy to prepare for 6 people.
This delicious zucchini quiche features fresh goat cheese, pesto, and a subtle pie crust with seeds. Perfect for brunch or a light lunch.
Need an easy and quick fish dish ? Enjoy these delicious plaice fillets baked at low temperature. Accompanied by summer vegetables and a homemade fish stock, this healthy and tasty dish will be ideal for entertaining family and friends during the summer season.
A very simple starter to make for a fresh and gourmet aperitif.
A fresh pasta salad with summer notes, ideal to take away to eat at the office or outside.
Original and easy to make tartlets. The combination of goat, beetroot, feta will surprise with its sweet and contrasting taste.
A quick and easy recipe for spring burgers, comprising buns, a minced beef steak, grilled bacon, leek fondue, Roquefort cheese, spinach leaves and grain mustard.
A healthy, flavour-packed vegetarian dish that is so easy to make. Quickly prepare these delicious, melt-in-the-mouth sweet potatoes stuffed with quinoa, kale and avocado.