Seasonal Recipes for Every Course

Dive into an explosion of flavours with this perfect blend of crispiness and freshness.

Indulge in layers of savoury flavours, featuring tender leeks, succulent salmon, and creamy cheese, all nestled between sheets of pasta.

Prepare delicious hot cross buns for Easter, or anytime of the year.

The dish consists of a tender Sole fillet coated with a tomato crust and seasoned with Voatsiperifery pepper, served on a bed of courgette mille feuille.

Discover this original and tasty way of cooking sea bass.

A healthy and fresh recipe proposed by the multi-starred chef Jean Christophe Novelli.

A fresh and colourful recipe... you can literally smell the sun.

Spice lovers will devour these delicious shortbread American cookies rolled in freshly ground spices.

Cookies with flavours enhanced by the freshly ground cinnamon for a spicy Halloween!

Brighten up your festive table with this colourful recipe that can be enjoyed as an appetizer or main course!

Discover a simple, healthy, seasonal and super delicious dish. Salmon with Asparagus and Parmesan, it's a multitude of flavors in such a quick and easy dish! When spring comes on your plate ...

A brioche garnished with cardamom-flavored cream, with the sweet flavor of strawberries is a shocking duo for an original dessert. The brioche is rich in cream, and very soft. To be tested urgently!