Make the best of summer vegetables with this simple Greek style dinner. Just marinate vegetables, grill, assemble the pita sandwich, and serve with a cumin yogurt dip.
A simple, summer recipe with flavors of the Mediterranean
This scrumptious vegetarian beet burger with quinoa and feta cheese is simply the best. It comes with a spicy avocado dip and a wonderful homemade brioche bun.
These vegan blueberry muffins are prepared with a flaxseed egg. Much healthier than the classic version, they are light, fluffy and incredibly moist.
A delicious homemade thin crust pizza prepared on a stone, and topped with high quality Italian ingredients: prosciutto, fresh burrata, and basil.
Tasty and easy to make, go for this recipe with seasonal vegetables.
A must-have for the holidays, discover our lemon-herb roasted turkey
Cook your guests a typical Japanese dish, perfectly seasoned and easy to make. Soba noodles are brown Japanese noodles made from buckwheat flour and water. Serve them with beef and seasonal vegetables. A delicious dish!
For shellfish and crustacean lovers, discover a delicious and easy to cook dish. Compose your recipe according to the catch of the day with mussels, clams, ... Add some fresh basil and Peugeot “fish blend” pepper for more flavors.
An original recipe specially devised for fish fans. This recipe will surprise you with its citrus notes. The citrus notes of the surprising Vinh Dinh pepper perfectly combine with the zest of lemons.
A classic winter dish revisited with cinnamon, Madagascar white pepper and chopped coriander leaves. A delight for your taste buds.
A recipe that combines harmoniously crunchy and melting. Serve with a salad of lamb's lettuce and a julienne of red peppers.