Mexican-style chicken
Spice up your life with this Mexican-style chicken dish. This colourful recipe is so easy to make. You can literally smell the sun (and paprika)!
Seasonal Recipes for Every Course
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Refined sugar-free coffee creams
Indulge the whole family with this coffee pudding recipe. A little bonus: a recipe with coconut sugar, healthier than refined sugar, that brings a unique flavour.
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Beef ramen with Szechuan pepper
Bring Asia to your table with these beef and Sichuan pepper ramen. A bold combination of ingredients that creates an explosion of flavours in your mouth.
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Spinach and ricotta cannelloni with parmesan
Are you ready for a trip to Italy? This spinach, ricotta and parmesan cannelloni recipe will make your mouth water!
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Easy baked eggs with asparagus and Parmesan
Looking for an original way to prepare eggs? This quick and easy egg casserole recipe features asparagus, a seasonal vegetable that will a taste of spring to your dish.
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Cranberry Brie Tart with Pecans
This brie and cranberry tart with puff pastry is the best appetizer all time! Perfect for a evening snack, this brie tart has flaky puff pastry, cranberry sauce, brie cheese, pecans, and fresh cranberries.
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Roasted artichokes with feta and fresh thyme
Add some color to your plate with these lovely artichokes, perfectly grilled and enhanced with a touch of acidity with its lemon sauce.
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Salmon Ballotines
Brighten up your festive table with this colourful recipe that can be enjoyed as an appetizer or main course!
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Vegan Lentil Terrine
Simple vegan lentil terrine is made with nutritious lentils, butternut squash, and rolled oats. It is a great make ahead starter for your meal.
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Modern Mariner: Bourbon and Allspice Cocktail
Modern Mariner is a great option if you’re new to tiki recipes and don’t yet have a large selection of aged rums. It’s also a great way to take the original rum-based recipe from the hot summer days to the cooler weather of fall and winter. There’s just something about bourbon that says cozy sweaters and a crackling fire!
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Best Vegetarian Stuffing with Leeks and Wild Mushrooms
This vegetarian recipe is a traditional Thanksgiving stuffing featuring a loaf of bread torn apart, veggies for a wonderful texture and depth of flavors, and a perfect seasoning with herbs. Hearty and delicious!
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Crispy, creamy turkey with vegetables and Comté cheese
Bring an extra crispy touch to your festive meal with this twist on the traditional Christmas turkey recipe, which you can serve to your guests as individual dishes.