Seasonal Recipes for Every Course

Prepare delicious hot cross buns for Easter, or anytime of the year.

This simple healthy morning oatmeal is creamy, generous and loaded with delicious and nutritious toppings.

Tim Meuleneire demonstrates the perfect marriage of duck breast, spices and sweet and sour flavours in this recipe.

Discover the flavours of Voatsiperifery wild pepper while cooking like a chef at home.

This quick and easy recipe for muesli ticks all the boxes.

This delicious recipe is simple, but it is listed among the most popular Spanish egg dishes. Most people prefer eggs as breakfast. But in Spain, eggs are consumed not only as a resort for breakfast but even at lunch, dinner and surprisingly as desserts too. It is a dish made with eggs with the yolk to be punctured at the time of eating.

Spice up your life with this Mexican-style chicken dish. This colourful recipe is so easy to make. You can literally smell the sun (and paprika)!

Bring an extra crispy touch to your festive meal with this twist on the traditional Christmas turkey recipe, which you can serve to your guests as individual dishes.

These Thai-style meatballs are the perfect solution for taking your senses to faraway lands. Accompanied with soy sauce, fresh coriander, peanuts and sesame seeds, this recipe will clearly give your taste buds a treat. A mixture of flavours that deserves to be savoured!

A brioche garnished with cardamom-flavored cream, with the sweet flavor of strawberries is a shocking duo for an original dessert. The brioche is rich in cream, and very soft. To be tested urgently!

Just five minutes and four ingredients is all it takes to make this extraordinary no-knead bread. Let’s do it !

Combine banana and blue cheese in a savory cake? It is possible, and the association, even surprising, is excellent. Ideal recipe as an aperitif or for picnics.