The Peugeot Paris Bistro range of knives is produced entirely in France, in Thiers – the cradle of French cutlery. These knives are distinguished by the quality of their execution and their exceptional design. The NitroxR steel blade, containing 16% chrome, offers unprecedented resistance to corrosion. With its 9 cm - 3.5in. blade, the Paris Bistro paring knife is the ideal tool for preparing vegetables whether you are a beginner or a proven cordon bleu chef. Light, easy to handle, safe and comfortable to hold, allowing you to work with speed and precision. The hardness value of the blade (55 HRC) allows for easy sharpening as often as necessary. There are 5 knives in the Paris Bistro range, for the kitchen (Chef’s Knife, Santoku Knife and Bread Knife) and the table (Steak Knives). Treat yourself to the whole collection and you will be able to cut and slice like a chef, with speed and precision.